The aromas of ripe, delicately oxidized red fruits, grapes, cherry compote and raspberries found in our Pineau Rosé blend exceptionally well with a Chocolate Raspberry Tart.

Other Food Pairings & Cocktails

Frois gras et truffe Pierre Le Cat Cognac
Vieux Pineau Blanc and Foie Gras
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Coktail
Pineaujito
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Verre Pierre Lecat Cognac
Pinneau Sour
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Negroni Charentaise
Negroni Charentais
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Cubisme de truite VSOP
VSOP Experience and Trout Cubism
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Accord met XO Origine Charcuterie
XO Origine and Bayonne Ham
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Wine tastings of the wines produced during the year in spring, harvest festival in autumn… Domaine Lecat’s year is punctuated by several friendly and festive events.

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